2 days left
- Full Time
All About Us
You work within the heart of the restaurant; our kitchen. As a Chef you are devoted to helping us deliver EPIC food to each & every guest ensuring it is perfect every time. Not only do you strive to support your fellow team members, you also work hard to ensure our kitchens follow both Health & Safety & Food Safety practices at all times.
All About The Role
Joining us as a Chef you become part of our famiglia & will help us ensure that all of our guests have a memorable experience and become friends for life.
To work within the heart of our kitchen we ask our chefs to have the following skills & behaviours as we are always willing to train & develop additional skills as you grow with us.
- A good grasp of the English language, able to communicate politely & read checks & recipes.
- Actively able to listen to your fellow team & take instruction
- Focused on delivering the very best food, time & time again
- Happy to work at pace & understand how to multi task effectively
- You never say 'that's not my job', we all work as a team together
- Willing & eager to learn, cross train & go above & beyond
- Able to follow & adhere to our company standards & follow legal guidelines for Food Hygiene & Health & Safety
All About You
You will receive support, training & development opportunities from the moment you start, helping to build you to become an Italian expert. Be curious to sample & cook with the best Italian ingredients, wine & products from the many regions of Italy
- Competitive National Minimum Wage & National Living Wage (dependant on age & experience)
- Share of service charge
- Training & development courses
- Level 2 Food Production Apprenticeship available
- Holidays pro rata
- Discounted staff food
- Team parties & competitions
- Flexible working opportunities
- Clear career development path & progression
- Pension Scheme
- 50% discount when you dine in the restaurants
- 20% discount when you shop in our deli
- Refer a friend scheme
- & much more
Your next steps could see you cross train or develop into a Junior Sous Chef & on to a Sous Chef or beyond. What are you waiting for, start your career as a Carluccio's Chef now!