Commis de Rang

Coworth Park Dorchester Collection
Competitive salary
04 Aug 2018
24 Aug 2018
Contract Type
Full Time

To assist the Chef de Rang to ensure the smooth and efficient running of a station in the restaurant during breakfast, lunch or dinner.

  • To maintain the pass and mis en place including all operating equipment
  • To look after the still area of the kitchen, ensuring all products are kept clean and tidy and in good repair also during the daily service business
  • To maintain all equipment in the restaurant, I.e.: cutlery, coffee machines etc.
  • To assist de Chef de Rang in all their duties as assigned
  • To help in maintaining the highest standards at all time
  • To serve coffees and tea as per standards in the fine dining restaurant and hotel
  • To gain knowledge of all the food and beverage products sold in the hotel and be able to respond to guest questions about it
  • To be able to help the Chef de Rang in a private dining room for a particular service
  • To run food between kitchen & restaurant.
  • Ensure job required certificates are kept up to date

See description

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