Are you a CDP ready to move up to a Junior Sous role?

Cheltenham Hospitality
£20,000 - £24,999
27 Jan 2019
26 Feb 2019
Contract Type
Full Time
My Client is a contemporary country house hotel and spa located in the glorious Cotswold countryside surrounded by 55 acres of parkland, woods and meadows.

The gardens feature natural springs, lakes and Victorian cascades.

With emphasis on comfort, service and very few rules, the hotel is the ideal place to relax, unwind and indulge in the heart of the British countryside.
They are currently recruiting for a full time Chef de Partie, eager to progress toJunior Sous, with energy and flare to join their team on a permanent basis.

You will be responsible for operating the kitchen while working closely with the Executive Chef and Sous Chef. You will also be required to plan production and develop seasonal offerings.

You will be responsible for creating high quality dishes with the standard recipes and presentations in order to maintain quality standards and consistency of product.

• You are passionate about all that you do
• You are generous in time and spirit
• You take pleasure in going the extra mile
• You have a great Can Do Attitude
• You genuinely care about the team

Then we would love to hear from you….

Due to location you must have access to your own vehicle and a Full UK licence.

Reed Specialist Recruitment Limited is an employment agency and employment business

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